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Network Management Principles Practices Edition

Management Principles, Sixth Edition  eBooks & eLearning

Posted by Underaglassmoon at Feb. 21, 2018
Management Principles, Sixth Edition

Management Principles, Sixth Edition: Contemporary Edition for Africa
Juta | English | 2016 | ISBN-10: 1485121256 | 560 pages | PDF | 16.83 mb

By Smit PJ ; Vrba MJ ; Botha T

Focus on Management Principles, Third Edition  eBooks & eLearning

Posted by Underaglassmoon at Jan. 17, 2018
Focus on Management Principles, Third Edition

Focus on Management Principles, Third Edition: A Generic Approach
Juta | English | 2015 | ISBN-10: 1485111854 | 159 pages | PDF | 4.18 mb

By de Beer, A ; Rossouw, D

Information Security Management Principles, 2nd edition (repost)  eBooks & eLearning

Posted by nebulae at March 13, 2017
Information Security Management Principles, 2nd edition (repost)

David Alexander and Amanda Finch, "Information Security Management Principles, 2nd edition"
English | ISBN: 1780171757 | 2013 | 288 pages | EPUB | 2 MB

Information Security Management Principles, 2nd edition  eBooks & eLearning

Posted by roxul at May 25, 2016
Information Security Management Principles, 2nd edition

David Alexander and Amanda Finch, "Information Security Management Principles, 2nd edition"
English | ISBN: 1780171757 | 2013 | 288 pages | EPUB | 2 MB

Foodservice Management: Principles and Practices, Global Edition (13 edition)  eBooks & eLearning

Posted by arundhati at Sept. 14, 2017
Foodservice Management: Principles and Practices, Global Edition (13 edition)

June Payne-Palacio Ph.D. RD, Monica Theis, "Foodservice Management: Principles and Practices, Global Edition (13 edition)"
2015 | ISBN-10: 1292104198 | 552 pages | PDF | 15 MB

Foodservice Management: Principles and Practices, Global Edition  eBooks & eLearning

Posted by AlenMiler at Nov. 17, 2016
Foodservice Management: Principles and Practices, Global Edition

Foodservice Management: Principles and Practices by Monica Theis
English | 20 Feb. 2015 | ISBN: 0133762750, 1292104198 | 546 Pages | PDF | 13.38 MB

For courses in foodservice management or administration; hospitality management; quantity food production and/or purchasing; foodservice accounting/financial management; menu planning; foodservice marketing/merchandising, or related topics.

Foodservice Management: Principles and Practices (12th Edition) (repost)  eBooks & eLearning

Posted by libr at June 3, 2017
Foodservice Management: Principles and Practices (12th Edition) (repost)

Foodservice Management: Principles and Practices (12th Edition) by June Payne-Palacio Ph.D. RD and Monica Theis
English | ISBN: 0135122163 | 2010 | PDF | 600 pages | 17,6 mb
Sustainable Logistics and Supply Chain Management: Principles and Practices for Sustainable Operations and Management,  2 ed

David B. Grant and Chee Yew Wong, "Sustainable Logistics and Supply Chain Management: Principles and Practices for Sustainable Operations and Management, 2 edition"
English | ISBN: 0749478276 | 2018 | 304 pages | PDF | 3 MB

Legal Nurse Consulting Principles, Third Edition  eBooks & eLearning

Posted by step778 at Nov. 13, 2017
Legal Nurse Consulting Principles, Third Edition

Ann M. Peterson, Lynda Kopishke, "Legal Nurse Consulting Principles, Third Edition"
2010 | pages: 734 | ISBN: 142008951X | PDF | 45,3 mb

Sport Management: Principles and Applications, Fifth Edition  eBooks & eLearning

Posted by Underaglassmoon at Sept. 14, 2018
Sport Management: Principles and Applications, Fifth Edition

Sport Management: Principles and Applications, Fifth Edition
Routledge | English | 2018 | ISBN-10: 081538517X | 416 pages | PDF | 6.24 MB

by Russell Hoye (Author), Aaron C.T. Smith (Author), Matthew Nicholson (Author), Bob Stewart (Author)
Now available in a fully revised and updated fifth edition, Sport Management: Principles and Applications tells you everything you need to know about the contemporary sport industry.